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Capsicum annuum

IQF Frozen Green Bell Peppers

Product type

Certificates

HACCP

Country of origin

Ukraine (Carpathian region): Wild-harvested or ecologically cultivated in pollution-free environments.

Full Traceability: We monitor every step from harvesting in the forest to the final IQF processing.

Packaging

Corrugated Carton Boxes (10 kg): Ideal for smaller wholesale orders or professional kitchens; easy to stack and palletize.

Delivery

  • Refrigerated Transport: –18 °C, cold chain
  • International Logistics: Regular shipments to the EU and other global markets.
  • Delivery Terms (Incoterms): FCA, DAP, or DDP - tailored to customer requirements.
  • Export Documentation: Full set of documents for smooth customs clearance.

Description

IQF frozen green bell peppers (Capsicum annuum) grown on farms in the Ukrainian Carpathian region and harvested before full ripening, which gives them their signature crisp texture and fresh, mildly grassy, savoury flavour — less sweet and sharper than red peppers. This makes green peppers the go-to choice where a firm bite and a vegetal note matter, and where processors want green colour contrast in a mix. The peppers are washed, de-seeded, de-stemmed and cut, then individually quick-frozen so the pieces stay separate and free-flowing rather than freezing into a block — ready to pour straight into production with no thawing and no waste. Depending on your line, green bell peppers are supplied diced (typically 10×10 mm or to specification), as strips, or as halves. IQF freezing preserves the firm structure and bright green colour year-round, independent of season. Typical applications: ready meals and convenience food, stir-fry and fajita mixes, soups, sauces and stews, pizza and bakery toppings, and colour-contrast vegetable blends. All produce is sorted, cleaned and free of foreign matter. Sourcing is fully traceable from field to finished pallet, and processing follows HACCP standards; organic-certified lots are available on request. Packaging: 25 kg multi-layer paper bags or 400 kg industrial octabins. Storage at –18 °C. Minimum order 500 kg. Delivery across the EU on FCA, DAP or DDP terms, with full export documentation.

Key Benefits:

  • Green Capsicum annuum, harvested before ripening — crisp and firm
  • Fresh, mildly grassy, savoury flavour — less sweet than red
  • Supplied diced (10×10 mm or to spec), strips or halves
  • De-seeded and de-stemmed — ready to use, no prep, no waste
  • IQF, free-flowing — pour straight into production
  • Bright green colour retained · available year-round
  • Packaging: 25 kg bags / 400 kg octabins · HACCP · Organic on request

Harvest calendar

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IQF Frozen Green Bell Peppers Strips

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Stepan Dordiai

Sales Manager

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FAQs

  • This premium Carpathian ingredient is available in industrial-grade fresh forms during peak harvest, or as premium Individually Quick Frozen (IQF) selections year-round. Depending on your manufacturing specifications, we can offer the product color-sorted, calibrated by millimeter size, or semi-processed to integrate seamlessly into automated food production lines, dairy manufacturing, or industrial baking applications.