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We supply a premium selection of wild-harvested and cultivated Carpathian berries, specializing in wild blueberries, forest blackberries, premium raspberries, cranberries, and sour cherries. Our product inventory satisfies rigorous commercial specifications for caliber size, color sorting, and mechanical purity, ensuring absolute consistency for high-volume food manufacturers and ingredients distributors.
We specialize in both fresh seasonal distributions and year-round Individually Quick Frozen (IQF) solutions. Our blast-freezing technology instantly preserves the cell structure, peak flavor, and nutritional profile of the freshly picked berries. While fresh berries are strictly volume-scheduled during harvesting cycles, our certified organic and conventional IQF frozen fruits are stocked in our cold storage facilities for reliable year-round global supply.
Our primary wild-craft and agricultural harvest season extends from early summer to autumn (June through September), which is when our fresh shipping windows open. However, because we instantly process our raw yield using advanced IQF technology, our bulk frozen berries are completely decoupled from seasonal constraints and remain available for high-volume wholesale distribution 365 days a year.
We provide heavy-duty industrial packaging configurations optimized for food processing plants and commercial manufacturing lines. We focus entirely on bulk B2B distribution and do not offer retail packaging or private label co-packing. Our standard wholesale options include 10kg/25kg multi-layer industrial paper bags, heavy-gauge plastic crates, and high-capacity octabins designed to protect product integrity during freight.
To uphold our strict HACCP food safety standards and prevent product clustering, our IQF frozen berries must be stored constantly at an unbroken deep-freeze temperature of -18°C or lower. Maintaining an uninterrupted cold chain from our freezing facilities to your manufacturing plant is absolutely critical to preventing temperature fluctuations, preserving enzymatic stability, and halting microbial growth.
When maintained continuously under proper deep-freeze conditions (-18°C or colder), our premium wholesale IQF berries possess a commercial shelf life of 12 to 24 months. Each bulk container leaves our facility stamped with accurate lot tracking codes, manufacturing dates, and clear expiration timelines, accompanied by a comprehensive Certificate of Analysis (COA) for your quality assurance records.